MENU: Levant’s menu is quite decent varying from set lunch/dinner, a la carte to kid’s menu. However, the menu isn’t designed for vegetarians as most of the signature dishes are heavy with red meat. But Levant is hoping to make up for this by catering to special requests as they come. An extensive wine list is also available for the drinkers, especially for those who are celebrating a special occasion.
RECOMMENDED DISHES
- Lamb Shank Briyani
- Ghormeh Sabzi
- Hummus
- Pita Bread
- Joojeh
- Biryani Chicken
- Saffron Ice Cream
AMBIANCE: Levant’s Persian-inspired interior that can accommodate around 56 guests is perfect for having a cosy and intimate dining experience. A 16-seater outdoor area also provides space for merry-making while the buzzing surroundings adds excitement to the overall ambiance of the restaurant. As the restaurant is quite small, the staff is very attentive and thus can take their time in discussing the house specialties.
AVERAGE PRICE/PAX: S$40
NOTES
- Valet parking is available daily.
- Belly dancing performances from 20:00 to 21:00 every Saturday
- Reservation is a must as the restaurant gets jam-packed during weekends.
- Catering services are available.