FOOD STATIONS:
- Cold seafood station: Oysters, crab legs, mussels, scallops, yabbies, and pawns
- Japanese Station: Fresh sashimi and sushi rolls
- Salad station: Cold cuts, fresh greens, cheese, crackers, and toppings
- Carving station: Roast lamb, roast beef, pork knuckle, pan-fried foie gras, escargot with confit lemon, baked salmon, and more
- Chinese station: A wide range of Chinese-cooked dishes that are changed daily
- Indian and Western station: Roti prata, biryani rice, cauliflower gratin, lamb rogan josh, dhal, prawn chettinad, pasta with mushroom cream sauce, salmon with yellow tomato coulis, and more
- Local favorites station: Laksa, wanton and char siew noodles, cai xin, fried noodles, onion egg omelet, carrot cake, and more
- Dessert station: Homemade waffles with ice cream, chocolate fountain, macaroons, assorted cakes, pastries, frozen yogurt, fruit, and local kuehs
DRINKS:
- Freshly-squeezed fruit juices
- Wines
- Cocktails & Mocktails
- Sparkling Juices
MUST-TRIES:
- Alaskan King Crab Legs
- Tom Yam Soup
- Oysters
- Homemade Waffles
- Prawn Noodles
ATMOSPHERE: Spacious, laid-back, and modern-chic with an earthy feel, Oscar’s sets a lovely smart-casual vibe for a date night or a post-work treat, while still maintaining an elegant atmosphere suitable for formal occasions and birthday celebrations. Additionally, there is an outdoor area available for dining in the sunshine.
BUFFET PRICES:
- Mon to Fri lunch: S$65++ per adult, S$32.50++ per child (6 – 12 years old)
- Mon & Tue dinner: S$85++ per adult, S$42.50++ per child (6 – 12 years old)
- Wed to Sun dinner: S$95++ per adult, S$47.50++ per child (6 – 12 years old)
- Sat & Sun brunch: S$108++ per person (Inclusive of Unlimited Soft Drinks, Chilled Juices, Coffee, and Tea), S$188++ per person (Inclusive of Unlimited G&T Live Experience, Champagne, House Wines, Beers, Sparkling Rosé and Soft Drinks)