MENU: Lotus Vegetarian constantly innovates its menu to surprise diners with new, refreshing offerings. All dishes are hand-crafted from scratch, combining constitution-boosting herbs, mushrooms, and greens to create new aromatic blends.
RECOMMENDED DISHES:
- Local Satay
- Hairy Mushroom with Spinach
- Penang Kway Teow
- Laksa
- Chicken Rice
- Crystal Vegetable Dumpling
PRICES:
- Average price/pax for an ala carte option meal: S$30
- Buffet: S$20.80++ (lunch from Mon to Thu); S$22.80 (dinner from Mon to Thu); S$24.80++ (lunch from Fri to Sun); S$24.80++ (dinner from Fri to Sun)