Plaza Brasserie at PARKROYAL Hotel

FOOD

• Cold seafood counter is a must try section at Plaza Brasserie. Seafood lovers can get oysters, crabs, prawns, salmon and even abalone there.
• The Japanese station features fresh sashimi, sushi and tempura for fans of Japanese cuisine.
• Dessert counter serves both hot and cold sweets from both Asian and Western cuisines. There is a wide selection of cakes, meringues, puddings, ice cream and nonya kuehs for you to choose from.

ATMOSPHERE: Plaza Brasserie offers a spacious dining room as well as a comfortable and elegant ambience for a relaxing buffet meal.

MUST TRIES

• Salted egg crab
• Soft shell crab
• Drunken prawn
• Shark fin soup
• Oyster
• Mussel
• Braised sea cucumber with roast pork and mushrooms
• Steamed seabass with cream sauce
• Tandoori fish
• Hainanese chicken
• Beef rendang
• Roast duck

PRICES
Lunch buffet

• Mon to Fri: S$38.00++ (adult) | S$23.00++ (child)
• Sat to Sun: Adult: $39.00++ (adult) | S$24.00++ (child)

Dinner buffet

• Mon to Thu: S$52.00++ (adult) | S$31.00++ (child)
• Fri to Sun: $55.00++ (adult) | S$33.00++ (child)