MENU: The Halia offers an assortment of menus to indulge every craving you might have: all-day, breakfast, brunch, set lunch, and kids’ menu. Each menu features contemporary European recipes that are given a distinct Asian flair.
MUST TRIES:
- Fresh Yogurt Pot, S$8
- Ikana Fresh Green Shell Mussel, S$24
- Wok-Fried Wagyu Beef & Ginger, S$22
- Honeydew Sago, S$10
AVERAGE PRICE/PAX: S$65
LOOK & FEEL: Romance in nature is the overall theme at The Halia, with open-air dining that gives you refreshing, unobstructed views of the gardens. The structure was constructed in meticulous consideration of the foliage’s natural growth, and then enhanced with opulent decors such as Instagram-worthy tiles and chandelier.
NOTE: Watch out for special promotions such as 1-for-1 desserts, 1-for-1 soups, and great discounts.
GETTING THERE:
- Buses: 7, 105, 123, 174, 502 (Get off at Gleneagles Hospital bus stop, enter through Tanglin Gate, and enjoy a leisurely 8-min walk through Swan Lake.)
- Nearest MRT station: Botanic Gardens (Circle Line and Downtown Line; enter through Bukit Timah Gate, where The Halia is a 20- to 30-min walk away)