HOT POT MENU & PRICES:
- Single Flavor Pot: S$19 (for 2 pax), S$28 (for 3 to 4 pax)
- Double Flavor Pot: S$30
- Meat (8 items): S$8 – S$15 per portion
- Seafood (8 items): S$5 – S$26 per portion
- Wagyu Beef (2 items): S$42 – S$50 per portion
- Meat combo (3 items): S$35 – S$28 per portion
- Tofu and Mushroom (7 items): S$4 – S$15 per portion
- Noodles & Rice (7 items): S$3 – S$5 per portion
- Vegetable (15 items): S$4 – S$20 per portion
- Local delights (5 items): S$7 per portion
MUST-TRIES:
- Nikumaki Onigiri
- Fish Cakes
- Ring Ring Roll
- Mentaimayo Tamagoyaki
AMBIANCE: Despite its small size, Tsukada Nojo exudes a pleasant atmosphere with its open kitchen concept, which offers a glimpse of the chefs preparing your delicious dish.