La Taperia is a Spanish restaurant located in the heart of Orchard. The restaurant serves a variety of authentic Spanish dishes, including tapas, paella, and seafood. In addition to its tasty food, La Taperia also offers an extensive wine list featuring a wide selection of Spanish wines.
The restaurant opened its doors in October 2014 and has since become a favorite among locals and tourists.
Highlights:
- Tapas menu showcasing the Spanish signatures: At La Tapería, diners are presented with a delightful array of 25 tapas, thoughtfully curated to celebrate beloved Spanish all-time favorites. Among the standouts are Capricho De Santoña (Piquillo pepper stuffed with tuna & anchovy remoulade) and Gambas Al Ajillo (Prawns cooked with garlic chilli & extra virgin olive oil).
- Operated by a renowned restaurant group: La Taperia is one of the most popular restaurants under the Les Amis Group, a renowned hospitality company in Singapore.
- Head chef with over 15 years of experience: Head chef Ng Wei Han has over 15 years of experience with Les Amis Group. Using his exceptional talent in the culinary arts, he embraced the challenge of becoming the Head Chef for the Les Amis Group’s first Spanish restaurant venture, La Tapería.
FOOD MENU & PRICES:
• Soups and salads: S$18 – S$24
• Cold tapas: S$16 – S$36
• Warm tapas: S$15 – S$30
• Paella: S$30 – S$84
• Mains: S$28 – S$74
• Sides: S$7 – S$14
• Dessert: S$8 – S$26
DRINK MENU & PRICES:
• Champagne and cava: S$17 – S$29 per glass, S$80 – S$145 per bottle
• Wine: S$14 – S$25 per glass, S$70 – S$885 per bottle
• Sangria: S$16 per glass, S$58 per carafe
• Aperitivo and digestivo: S$10 per glass, S$90 – S$175 per bottle
• Vodka, gin, and rum: S$12 per glass, S$160 – S$170 per bottle
• Cognac and brandy: S$12 – S$35 per glass, S$170 – S$750 per bottle
• Whisky: S$12 – S$30 per glass, S$170 – S$530 per bottle
• Liquers and tequila: S$12 per glass, S$170 per bottle
• Beer: S$13 – S$14 per bottle
• Cider: S$14
• Cocktails: S$14 – S$16
• Non-alcoholic cocktails: S$7 – S$8.50
• Non-alcoholic beverages: S$5 – S$8
MUST-TRIES:
• Gambas di ajillo (Prawns cooked with garlic chilli & extra virgin olive oil)
• Croquetas de jamon (Croquette of suckling pig bechamel & jamón ibérico)
• Presa ibérica a la parrilla (Charcoal-grilled Iberian pork)
• Costillitas de cordero a la parrilla (Charcoal grilled lamb rib confit)
• Paella negra de marisco (Squid ink seafood paella)
AMBIENCE: La Taperia has a cozy and welcoming ambiance that transports customers to a traditional Spanish tavern. The rustic decor, wooden furniture, and warm lighting create a relaxed and intimate setting that is perfect for enjoying a meal with friends and family.