7 Best Korean BBQ Restaurants in Singapore Right Now

Written by Sarah Ong | September 04, 2025

Image: 8 Korean BBQ

The Korean Wave, also known as “Hallyu”, has captured the fascination of Singapore following its successful reign in China and Japan. In every corner of the island, you’ll find fans of K-pop, K-drama, and Korean skincare, BUT! If we had to pick our favorite among Korea’s gifts to the rest of the world, all our votes would go to – drum roll, please…Korean Barbecue!

KBBQ, as it is fondly called, easily turns any meal into a colorful feast with its variety of meats, an assortment of side dishes or banchan, and, of course, soju. We rounded up the 7 best Korean BBQ restaurants in Singapore for all of you Hallyu fans (like us!).

1. 8 Korean BBQ

Image: 8 Korean BBQ

Best for

Premium BBQ items

Prices

From S$37 per pax

Address

6 Eu Tong Sen Street, #02-79/90, The Central, Singapore 059817

Phone

+65 8692 1188

Opening hours

Daily 11:30 – 14:30; 17:30 – 22:30

questions@8koreanbbq.com

Promotion

Get 10% off with 8 Korean BBQ's dining voucher

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Highlights:

8 Flavors Mangalitsa Pork Belly: Pork belly in its pure, natural state already tastes good, but 8 Korean BBQ elevates its goodness by marinating it in seven nutritious flavors: red wine, ginseng, garlic, herb, curry, miso paste, and gochujang or red pepper paste. It’s no ordinary pork belly, either. Mangalitsa pork belly has higher marbling, thanks to zero use of additive hormones and its all-organic diet of nuts and vegetables.
12 Flavors of Makgeolli: Koreans love pairing their barbecue with alcohol. Makgeolli is a traditional sweet-sour rice wine that serves as a perfect palate cleanser between bites of KBBQ.
Housemade Korean Side Dishes, Sauces, and Dips: To be able to have authentic Korean side dishes, sauces, and dips at home? Yes, please! 8 Korean BBQ and Joo Bar partner up to offer Joo Mun Chy in jars – delicious Korean sides and sauces such as kimchi, gochujang, ssamjang, bibimbap sauce, and cuttlefish.

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2. Hanjip Korean Grill House @ Clarke Quay

Image: Hanjip Korean Grill House

Good for

Big groups

Prices

S$70

Address

36 Block C River Valley Road, Clarke Quay, #01-11, Singapore 179022

Phone

+65 8882 9011

Opening hours

Daily 11:30 – 14:30, 17:00 – 22:30

admin@hanjip.sg

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Highlights:

Kurobuta or Berkshire Pork: If you’ve never had Kurobuta pork, you are in for a treat. The taste of Kurobuta is so distinct that it lingers in your palate for a while, perhaps never leaving at all. Regarded by chefs across the globe as the “Wagyu” of pork, Kurobuta has intense flavor and marbling; it seriously doesn’t need much else but a tiny dash of salt and pepper.
Australia Wagyu and USDA Prime Beef: Hanjip enforces the same high standards when it comes to beef. Imagine the greatness of Australia Wagyu and USDA Prime Beef made even greater by Hanjip’s delicate aging process, resulting in melt-in-your-mouth succulence that bursts with flavor.
One of the biggest KBBQ restaurants in Singapore: Spanning over 5,000 square feet in size, Hanjip can accommodate hundreds of diners yearning for an indulgent KBBQ experience. They also offer private dining options for intimate group celebrations.

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3. Bornga @ Vivo City

Image: Bornga

Loved for

Rotating menus

Prices

S$40

Address

1 HarbourFront Walk, #02-123/124, Singapore 098585

Phone

+65 6376 8268

Opening hours

Daily 11:30 to 22:00

sg.bornga@gmail.com

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Highlights:

Headed by celebrity chef Jong Paik: Chef Baek is a household name in South Korea, hosting three popular TV shows including Baek Jong-won’s Top 3 Chef King. His rise to stardom was fueled by his lifelong aspiration of making the rest of the world fall in love with traditional Korean cuisine. Every dish at Bornga is an expression of his passion for their local culinary culture.
Choose from 11 Korean BBQ Specialties: Bornga’s assortment of KBBQ items include different cuts, kinds, and flavors of pork and beef, shrimp, and vegetables. Of course, a must-try is the classic Woo Samgyup, a masterpiece of Chef Baek himself.
All-Korean menu: Bornga presents an all-Korean menu – traditional stews, rice and noodle dishes, side dishes, and barbecue – that is well-loved in over 50 locations. This is proof that Chef Baek has more than succeeded in his goal to introduce Korean cuisine outside Korea.

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4. Oppa Korean BBQ Buffet @ JCube

Image: Oppa Korean BBQ Buffet

Loved for

Pocket-friendly prices
Frequent promos and discounts

Prices

S$28

Address

#03-10 JCube, 2 Jurong East Central 1, Singapore 609731

Phone

+65 6339 5841

Opening hours

Daily 11:30 – 22:00

koreanfoodunited@gmail.com

Table reservation

Highlights:

Over 40 meats and dishes to choose from: Whether you want to stick to the classics or explore new options, the wide variety of dishes at Oppa will surely delight you. This is especially perfect for impatient diners who can’t wait to eat in between grilling their barbecue.
Assortment of Korean liquor at grocery prices: If you’re a fan of K-drama, you would know that KBBQ and alcohol are a match made in heaven. At Oppa, you can enjoy well-loved brands of Korean beer, soju, and makgolli at grocery prices.
In-store Korean grocery: No need to hie off to Koreatown to stock up on your favorite K-treats such as chips, nuts, instant ramyun and jjamppong, fruit juices, and, of course, the well-loved fish ice cream.

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5. 2D1N Soju Bang Korean Restaurant

Image: 2D1N Soju Bang

Best for

Low-priced Korean BBQ

Prices

S$40

Address

46 Tg Pagar Road, Singapore 088467

Phone

+65 6227 6033

Opening hours

Monday to Friday 15:00 – 01:00
Saturday 11:00 – 01:00
Sunday 11:30 – 01:00

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Highlights:

Located in the colorful Tanjong Pagar: A visit to 2D1N doesn’t have to be all about dining because Tanjong Pagar itself is an interesting destination. The place was historically a sleeping village, with most of its charming architecture still wonderfully intact. Pro tip: take a stroll around Tanjong Pagar and marvel at the art and architecture to start burning that hearty 2D1N KBBQ feast.
Affordable premium meat combos: The mouthwatering selection of meats include Wagyu loin steak, beef short ribs, and black pork belly. You can choose to go all-beef, beef-pork combo, and chicken-pork combo. Any combo you choose comes with complimentary dishes and, of course, the requisite banchan.
Deliciously fun Korean treats with a twist: With its depth and complexity of flavors, Korean cuisine can’t ever be boring! At 2D1N, it gets even more exciting. Try their East-meets-West dishes such as bulgogi fries, carbonara tteokbokki, and kimchi pancake.

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6. PUJIM BBQ @ Amoy Street

Image: Pujim BBQ

Loved for

PUJIM Shovel set

Prices

S$85 per pax

Address

82 Amoy Street, #01-00, Singapore 069901

Phone

+65 6224 1588

Opening hours

Daily 14:30 – 23:00

reservation@pujim.com.sg

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Highlights:

Premium A4 Wagyu Beef: What’s so special about A4 Wagyu? It is the second highest-rated Wagyu beef, which means luscious marbling that smoothly glides in your mouth to release a superior umami flavor.
Iberico Bellota and Duroc Pork: Often described by meat connoisseurs as “superior to Wagyu beef”, Iberico Bellota is honored as one of the most opulent meats in the world. Black Iberian pigs are fed an almost-exclusive diet of acorns, which results in meat that has a distinctive earthy/nutty flavor with unbelievable marbling. Duroc pork is another supreme delicacy, a heritage breed with an enticing red color, crisp and clean flavor, and spectacular marbling.
Healthful Black Rice: In keeping with the luxurious theme of its menu, PUJIM upgraded its rice dishes to black rice. Superior to white rice, black rice is gluten-free, rich in nutrients and antioxidants, and is good for the eyes and the heart.

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7. Ssak3 Korean BBQ @ Bras Basah

Image: Ssak3 Bras Basah

Address

231 Bain Street, #02-01, Singapore 180231

Phone

+65 6336 4476

Opening hours

Daily 11:30 – 15:30; 17:00 – 22:30

Table reservation

Highlights:

90-minute Unlimited Ssak3 Buffet: Buffets are an excellent way of getting value for your money. For only S$29.90, you get a free-flow serving of Duroc honeycomb pork belly, beef short plate, marinated pork, and marinated chicken; side dishes; and your choice of stew.
Fried Chicken and Beer Combo: There’s just something about Korean fried chicken that is so special. Luckily, there are four flavors offered at Ssak 3: original crispy, yangnyeom, garlic soya, and mala. Do you know what’s perfect with Korean fried chicken? Ice-cold beer.
Approved by Koreans: The number of tables occupied by our Korean guests on any given day is definitive proof that Ssak3 does serve excellent Korean BBQ, fried chicken, and traditional dishes.

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