5 Best Vegetarian Catering Services in Singapore: 2024 Guide

Best-vegetarian-caterers
Best-vegetarian-caterers
Image: Yeh Lai Siang Catering

You are planning a party for people who are on vegetarian diet? Don’t look for food caterers specialized in vegetarian menus because they don’t exist in Singapore food scene, in deed. Your saviors are the sophisticated caterers whose services are for both the veggie and non-veggie. These buffet caterers give a few plant-based menus in their offers for you to celebrate your special occasions conveniently.

If you want to have a mixed order of veggie and non-veggie dishes to cater for your mixed crowd of guests, some caterers are happy to assist you. Scan through our list to find out your right services.

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1. YLS Catering’s Vegetarian Menus

YLS Catering
YLS Catering
Image: Jolene Ong
  • Address
    8 Woodlands Link,

    #01-01 Kong Guan Industrial Building

    Singapore 738738
  • Phone
    +65 6745 1855
  • Headquartered in Kong Guan Industrial Building, YLS is a Chinese vegetarian catering service provider that offers a wide selection of vegetarian and non-vegetarian dishes for special occasions. Although it is GST registered, its vegetarian buffet menus are all priced reasonably from S$8.80 to S$13.80.

    Highlights:

    • Four vegetarian menu options at affordable prices: While other caterers offer 1 to 2 vegetarian menus only, YLS Catering has 4 options under its belt. Ranging from S$8.80 to S$13.80, these menus guarantee that you can have from 7 to 10 courses for your party meal.
    • Lots of best-sellers: With a culinary team of high caliber members, YSL has been able to deliver quality catering service that its customers have become accustomed to. The most commendable dishes include smoked duck with black pepper, yam paste, maggi noodle, chicken curry, and sambal prawn.

    MENUS
    YLS Catering has four menu options for lunch and dinner that encompass 12 food categories with over 50 food items.

    • Menu 1: S$8.80/7 courses/min 50 pax
    • Menu 2: S$9.80/8 courses/min 40 pax
    • Menu 3: S$10.80/10 courses/min 30 pax
    • Menu 4: $13.80/8 courses/min 20 pax

     DELIVERY FEE: S$40

     PAYMENT MODE: Cash/Cheque on delivery

    2. Ronnie Kitchen’s Vegetarian Catering Service

    Ronnie-Kitchen
    Ronnie-Kitchen
    Image: Ronnie Kitchen
  • Address
    8A Admiralty Street,
    #06-07 Food Xchange,
    Singapore 757437
  • Phone
    +65 6753 1003 | +65 6753 1618 | +65 6753 7001
  • Website
    www.ronniekitchen.com.sg
  • Being a reliable caterer with the Singaporean Entrepreneurs Award in 2013, Ronnie Kitchen satisfies customers with their famous and tasty dishes such as chicken curry, braised pork with bun, ginger duck, and pineapple fried rice.

    Highlights:

    • Various food and price choices: Together with YLS Catering, Ronnie Kitchen offers customers the widest menu and price choices. You can opt for getting 7 courses at $S8.80, 8 courses at $S8.80, 10 courses at $S10.80 or 8 courses at $S13.80. It can be said that about food standard, affordability, and timing of delivery wise, Ronnie Kitchen couldn’t be more perfect.
    • Always reliable and consistent: Being able to stay consistent at all times sets Ronnie Kitchen apart from other caterers. The timing of delivery is always punctual combined with the staff’s professional service and work ethics. The foods are always at their best.

    MENU OPTIONS
    Ronnie Kitchen offers four menu options, comprised of 11 food categories with 50 Chinese food items.

    • Menu 1: S$8.80/7 courses/min 50 per pax
    • Menu 2: S$9.80/9 courses/min 40 per pax
    • Menu 3: S$10.80/10 courses/min 30 per pax
    • Menu 4: S$13.80/8 courses/min 20 per pax

     Delivery Fee: S$40

     Payment Mode: Cash/Cheque on delivery

    3. Yeh Lai Siang Vegetarian Catering Service

    Yeh-Lai-Siang-Catering
    Yeh-Lai-Siang-Catering
    Image: Yeh Lai Siang Catering
  • Address
    Blk 3017 Bedok North St 5
    Gourmet East Kitchen #02-13
    Singapore 486121
  • Phone
    +65 6744 2826 | +65 9220 0541 | +65 9145 3162
  • Website
  • Email
    sales@yehlaisiang.com.sg
  • Founded in 1984, Yeh Lai Siang is a Chinese food caterer that has succeeded in expanding its menu to include Thai, Hainanese, and Western cuisines in. Many locals run to this establishment for its highly reliable vegetarian catering service. You can never go wrong with its traditional Hainanese chicken rice, curry chicken, cereal butter prawns, and duck cooked with yam.

    Highlights:

    • Wide selection of food items: A selection of approximately 80 Chinese-inspired vegetarian dishes is available, which absolutely makes you be spoilt for choice. But don’t fret; there are plenty of best-selling dishes to choose from such as Fish Glazed with Lemon Butter, Braised Silken Tofu, Yeh’s Curry Chicken, Sotong in Sambal Dressing, and many more.
    • Mixing up veg and non-veg dishes is allowed: Yeh Lai Siang enables customers to mix non-veg dishes and veg dishes in one order. This allows you to colour your food options in rainbow basically, so you can satisfy your vegetarian and non- vegetarian guests.

    MENU OPTION: Yeh Lai Siang only offers a single buffet menu; however it is divided into 12 food categories, under which approximately 80 diverse dishes are available for catering. Vegetarian Divine Lunch/Dinner Buffet – S$11.80 per pax/8 courses/ min 30 persons

    DELIVERY FEE: S$40

    PAYMENT MODE: Cash/Cheque on delivery

    4. Bellygood by Tung Lok’s Vegetarian Catering Service

    Bellygood-by-Tung-Lok
    Bellygood-by-Tung-Lok
    Image: Bellygood by Tung Lok
  • Address
    26 Tai Seng Street
    #02-01 Singapore 534057
  • Phone
    +65 6694 1717
  • Website
    www.bellygood.com.sg
  • Email
    catering@tunglok.com
  • Halal-certified
    Yes
  • You might have heard of the Tung Lok brand already, but what you should know is that you can also bring Tung Lok experience to your home. With years of experience in food preparation, delivery, and table arrangement and innovative approach to creating the menu, Tung Lok set their own standards in Singapore catering service industry.

    Highlights:

    • High quality fixed vegetarian buffet menu (S$18/pax): Bellygood attaches special importance to quality over quantity with its single vegetarian menu. You can be sure of getting well-done vegetarian dishes like marinated mushrooms with shredded bean curd skin, mixed veggies in laksa curry, steamed crystal dumpling, and aloe vera pudding.
    • Premium ingredients: Bellygood tries to bring the riches of great food in the catering menu with premium ingredients such as bai ling and monkey head mushrooms. They are worth noting for their exceptional texture and taste that resemble seafood. In fact, monkey head mushroom is used for specific purpose of health improvement. More clearly, it possesses medicinal properties that can fight the growth of tumor in the body, lower blood sugar levels, and improve the overall immune system.
    • Experienced caterer for corporate functions: Being a member of the TungLok Group- a trusted F&B brand in Singapore and the owner of LingZhi Vegetarian Restaurant at once, Bellygood has immediately become a reliable name in the catering service industry. It is true that the mass of corporate clients that serve small or big events such as the Chinese New Year or Singapore Day patronize this company.

    MENU OPTIONS: Bellygood’s vegetarian menu is mostly Asian-inspired. It comes fixed, but you may add some side orders, if you desire so. Vegetarian Divine – S$18.00 per pax/fixed 11 courses /min 30 persons.

     DELIVERY INFORMATION

    • An order of vegetarian buffet package requires S$50 transport fee plus 7% GST
    • Delivery time is from 8.00am to 8.00pm

     PAYMENT MODE

    • Cheque on delivery
    • Nets
    • Credit Card

    5. Nara Thai Cuisine’s Vegetarian Catering Service

    Nara-Thai-Cuisine
    Nara-Thai-Cuisine
    Image: Nara Thai Cuisine
  • Address
    Nara Thai Cuisine @ ION Orchard
    2 Orchard Turn #B3-21
  • Phone
    +65 6634 5787
  • Website
    www.narathai.com.sg
  • Email
    eventsbutler@narathai.com.sg
  • Yet another award-winning Thai restaurant, Nara has got plenty of signature food items to offer. It’s the closest thing you can get to authentic Ayutthaya boat noodles, steamed sea bass with chili lime sauce, or stir-fried soft shell crab. Nara has two outlets in Singapore at Ion Orchard and Westgate, which you can contact for catering services.

    Highlights:

    • Vegetarian Thai menu: Want something new for your vegetarian meal? Or you’re with a bunch of adventurous foodies who want to explore the scrumptious Thai food? Nara’s vegetarian dishes derived from old-age Thai recipes might fill you with wonder. Pomelo salad, stir-fried kalian with garlic, Thai herbs blue fried rice, and Phad Thai are just some of the delicious dishes on its menu.
    • Food quality doesn’t disappoint: Voted as one of the best Thai restaurants on the island, Nara is a trustworthy culinary destination to many foodies. You can never go wrong with its catering foods which are as equally good as its restaurant ones.
    • No mock meat on the menu: Yay, perfect for strict vegetarians! If you have guests who prefer to eat greens only, this caterer can help you. But don’t be too hasty if you think you’re going to have limited options because Nara has got approximately 28 food items on its menu.
    • Customizable option: In such a way that you will be able to reduce the quantity of food in order to improve its quality. This gives you the chance to leave a long lasting impression on your guests about your party or event. Plus, the service is professional with emphasis on on-time delivery.

    MENU OPTIONS

    • Nara Thai Cuisine has two vegetarian menu options, Malisa and Malisa Premium Banquet, with up to 8 food categories.
    • Malisa Vegetarian Buffet – S$14.90/7 courses/min 25 pax
    • Malisa Premium Vegetarian Buffet – S$16.90/8 courses/min 20 pax

    DELIVERY FEE: S$68

    PAYMENT MODE: Cash/Cheque on delivery

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